OHA PPN company helps reduce costs and improve patient outcomes
Posted on: 9/13/17
Ideal Protein, an OHA Preferred Provider Network (PPN) company, helps providers navigate MIPS and MACRA while improving patient outcomes with a medically developed glucose control protocol.
In the new MIPS and MACRA environment, measurable, comprehensive patient care and sustainable achievements in patient health outcomes are necessary requirements. For hospitals and medical groups, the challenge of adapting to a value-based payment reality is multi layered:
- reduce the costs of patient care,
- reduce the number of treatment needs to improve patient health,
- find and implement medically sound programs that advance the health of patients,
- find new cash revenue streams to offset potential new costs and/or loss of reimbursement payments.
The Ideal Protein Weight Loss Protocol meets all of these challenges.
You can achieve improved, sustainable health outcomes in your facility. The Ideal Protein weight loss and weight maintenance protocol is an evidence-based, medically developed, glucose control program for the overweight patient. Physicians who have implemented the protocol into their practice report a variety of patient results including: positive impact on hypertension, insulin imbalance and other cardiovascular risks, as well as improvements in lipid profiles and metabolic parameters. Additionally, because the Ideal Protein Protocol is focused on empowering patients with healthier lifestyle education to enable long-term, sustainable results, it can be a valuable tool to reduce the prevalence of weight-related chronic diseases in our communities.
For independent data showing a health system lowering their average claims costs on 400 of their employees by $916.97 per employee per year with the Ideal Protein program,
click here.
For more information about Ideal Protein partnership opportunities and details on a turnkey, easy to implement treatment option, please contact National Development Coordinator
Jay Sykes,
[email protected] or (225) 603-3345.