Partnership between Oklahoma hospitals and RFBO tackles food insecurity, supports healthier futures

Posted on: 8/22/25

In a powerful demonstration of healthcare and community partnership, Oklahoma hospitals and clinics, through collaboration with the Regional Food Bank of Oklahoma, have provided more than 1.2 million pounds of food to 36,953 patients and families since 2020. These efforts, delivered through 55 hospital and clinic-based food pantries, address one of the most pressing challenges affecting Oklahomans today: food insecurity.

With an estimated 283,912 Oklahoma households experiencing food insecurity, hospitals are stepping far beyond traditional care by helping meet patients’ most basic needs. The initiative, coordinated with the OHA health improvement initiatives team, emphasizes the importance of treating not just illness, but the root causes that threaten long-term health outcomes.

“Food insecurity is a health issue, and our hospitals and clinics are treating it like one,” said Greg Marshment, manager of public health programs, OHA. “By identifying and supporting patients facing food insecurity, we’re not just filling pantries, we’re creating healthier pathways for thousands of families.”

Food insecurity is one of five core health-related social needs (HRSNs) and affects an estimated 745,130 Oklahomans. Evidence shows that addressing these social determinants of health can significantly improve chronic disease prevention, management, and overall quality of life.

Since 2020, hospitals and clinics across the state have not only screened patients for food insecurity but also developed efficient workflows to connect them with critical community resources. The strategic partnership with the Regional Food Bank has enabled this success on a wide scale.

“The scale of this achievement reflects the tireless commitment of Oklahoma’s healthcare professionals to treat the whole patient,” said Stacy Dykstra, CEO of the Regional Food Bank. “Together, we’re ensuring patients leave with more than a diagnosis — they leave with dignity, support and nourishment.”

The OHA’s health improvement initiatives team continues to prioritize support for hospitals and clinics in screening for HRSNs, connecting patients to resources, and evaluating the long-term health impact of these interventions.